Sarah’s Cucina Bella is all about family, food and creating memories in the kitchen. Written by Sarah W. Caron, a journalist with a degree in Political Science from Barnard College of Columbia University, the blog gives you a glimpse into the eating-life of Sarah, her six-year-old son Will, her three-year-old daughter Paige, her husband Shawn and their two beagles and assorted other family members.

