This thumbprint cookie uses honey as the only sweetener and tender ground almonds to replace much of the butter found in similar cookies. Just a touch of butter mixed with honey in the filling gives it a rich flavor without too much saturated fat.
On June 2, 2011
School is back in session and when that 3:00 bell rings, kids return home ready for a snack.
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Looking for a unique and tasty appetizer to serve over the holidays? Here’s an easy and memorable treat to share at your next party! It’s both delicious and beautiful!
From chocolate-orange marble cake to vanilla cupcakes topped with fluffy meringue, these greatest hits make dazzling holiday desserts.
